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Type firstDescription
barbera d asti docg bricco della bigotta 2020 braida W4 5 20 1 sconto30 Vendemmia manuale con selezione in Vendemmia manuale con selezione in vigna pollo e tacchino in particolare con un mix frutto spezie che varia dal torrefatto alla liquirizia Quindici mesi di riposo in barrique e un anno di affinamento in vetro arrivano a comporre una bevuta articolata e ampia
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