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Type firstDescription
Baud En Rougemont Poulsard Cotes du Jura Brachetto Perfect te combineren met vette Color:Piano Black Perfect te combineren met vette vis zoals zalm of tonijn They are then cold soaked for 12 days at 6°C Wat begon met 4 hectare is door de jaren heen gegroeid tot 24 hectare Hierbij wordt dagelijks te temperatuur gecontroleerd en de dop regelmatig overgepompt
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