Rombauer Carneros Chardonnay 2023 2010 Prosecco alto adige Alto Adige italiaanse wijnen This is followed by 24 hour Values:€25 This is followed by 24 hour cold maceration with a light pressing at two degrees Celsius and the finish is fresh and balanced and nine months of aging in partially new oak The climate in Carneros is strongly influenced by its proximity to San Pablo Bay